Green Barley Plus.
Health benefits of Green Barley Plus include relief from ulcerative colitis, prevention and treatment of cancer, strengthening of immune system, cleansing and detoxification of the body, protection from radiation and cellular damage, ability to fight addiction and regenerate damaged cells and tissues. It maintains healthy skin, acid-alkali balance, contributes in the bone metabolism, promotes agility and exerts rejuvenating effects on the entire body.
Green Barley Plus refers to the young soft green shoots which crop up on the Barley plant. It is amongst the earliest grown sweet grass in the world and traces its history even before 5000 BC. The discoverer of barley grass pronounces it as ‘nature’s best fast food’ attributing to its nutrient-dense profile and multidimensional benefits which was also the reason for its popularity amongst the ancient Greeks and Romans. Apart from being used as livestock feed, recently barley grass has been gaining a lot of popularity around the globe for its ability to cure a broad spectrum of diseases.
Nutritional Value of Green Barley Plus
Barley is a multi-nutrient rich super food loaded with vitamins such as vitamin A, vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B6, folate, vitamin C (ascorbic acid), vitamin E (alpha- tocopherol) and vitamin K (phylloquinone). It contains an abundance of electrolytes such as magnesium, phosphorous and potassium along with other essential minerals such as zinc, iron and calcium. Green Barley Plus is also a rich provider of powerful antioxidants and essential amino acids and beneficial enzymes. Green Barley Plus supplies the valuable fiber to the body and does not offer any harmful cholesterol.
Health Benefits of Green Barley Plus
Green Barley Plus can be consumed as a juice extracted from the cereal grass sprouts or in the form of green powder by spray drying the barley grass. It brings relief in a range of health conditions discussed as under:
Antioxidant power: Green Barley Plus has an impressive antioxidant wealth. Along with vitamin E and beta carotene, barley grass is the most potent supplier of healthy and critical enzyme superoxide dismutase which helps neutralize the effects of oxygen free radicals which are produced during energy metabolism. The protective act of these valuable radical scavengers prevents the development of a wide array of diseases caused by oxidative stress.
Ulcerative colitis: Green Barley Plus is valuable in treating ulcerative colitis attributing to its stimulating effect on the gut friendly bacteria. It helps in alleviating the inflammation and other associated symptoms implicated in ulcerative colitis by reducing the provocative chemicals in the bowel. Green Barley Plus also assists in balancing the fluidity in the bowel and helps eliminate accumulated toxins from the body.